Vegetarian
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Herbivoracious: A Flavor Revolution with 150 Vibrant and Original Vegetarian Recipes
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Vegan: The New Ethics of Eating
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MAD COWBOY: Plain Truth from the Cattle Rancher Who Won’t Eat Meat
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The Inspired Vegan: Seasonal Ingredients, Creative Recipes, Mouthwatering Menus
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Vegan Lunch Box Around the World: 125 Easy, International Lunches Kids and Grown-Ups Will Love!
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Vegan Soups and Hearty Stews for All Seasons
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Cook Food: A Manualfesto for Easy, Healthy, Local Eating
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The New Enchanted Broccoli Forest (Mollie Katzen’s Classic Cooking)
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Living Among Meat Eaters: The Vegetarian’s Survival Handbook
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Prevent and Reverse Heart Disease: The Revolutionary, Scientifically Proven, Nutrition-Based Cure
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The Vegetarian 5-Ingredient Gourmet
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Super Natural Every Day: Well-Loved Recipes from My Natural Foods Kitchen
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Thrive: The Vegan Nutrition Guide to Optimal Performance in Sports and Life
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The Urban Vegan: 250 Simple, Sumptuous Recipes from Street Cart Favorites to Haute Cuisine
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The Gluten-Free Vegan: 150 Delicious Ways to Cook Allergy-Free-Without Dairy, Wheat or Meat
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Beyond Beef: The Rise and Fall of the Cattle Culture
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Vegan Fire & Spice: 200 Sultry and Savory Global Recipes
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Love Soup: 160 All-New Vegetarian Recipes from the Author of the Vegetarian Epicure
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La Dolce Vegan!: Vegan Livin’ Made Easy
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The Greens Cookbook
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That’s Why We Don’t Eat Animals: A Book About Vegans, Vegetarians, and All Living Things





















